Our Texas BBQ is truly authentic. It is our goal to have you experience what it's really like to dine in a real Texas BBQ joint. There are no cutting corners or time-saving interventions that produce authentic Texas BBQ.
-
-
BBQ by the Pound
An average person will consume roughly 8 oz (1/2 lb) of meat; EX. 100 People = 50 Pounds of Meat.
-
Texas Beef Brisket
$19.00Prime Grade Beef Smoked Slow & Low
-
Pulled Pork
$15.00Smoked Slow & Low Pork Butts
-
Baby Back Ribs
$16.00Dry Rubbed, Tender Smoked Pork Ribs
-
Smoked Chicken
$14.00
-
Full Service Catering
The Per-Person Price Includes: Plates and Utensils, Napkins, Chaffer. Kitchen Labor Prior to Your Event Day (Prep-Cooking). Minimum 100 people for all catering events. Our Meats are Cooked SLOW which means we are preparing many hours before your actual "eat time"
-
1 Meat & 3 Sides
$17.95/Person -
2 Meat & 3 Sides
$18.95/Person -
3 Meats & 3 Sides
$20.95/Person
-
Platters
-
Chicken & Ribs Platter (Serves 50)
$300.00Served with pickles, onions, jalapeños, & BBQ sauce.
-
Brisket & Pork Platter (Serves 50)
$375.00Served with pickles, onions, jalapeños, & BBQ sauce.
-
Large sides (40-50 servings)
All Sides Serve approximately 40.
-
Smokin' Mac & Cheese
$60.00 -
Texas Baked Beans
$60.00 -
Potato Salad
$60.00$60.00 -
Old School Cornbread
$60.00 -
Coleslaw
$40.00 -
Zucchini & Peppers
$60.00
-
Consumption of undercooked meat, poultry, eggs, or, seafood may increase the risk of foodborne illnesses. Alert your server if you have any special dietary requirements.